I’m going to let you in on a little secret or a life/eating update if you will. After a year of being a STRICT vegetarian I have slowly started to add seafood back into my diet. I had become a vegetarian because my body was rejecting all types of meat and just in the past couple of weeks I have been craving it again. I am a firm believer of listening to my body, so give it what it wants! You might notice that the title has changed for my Traveling food blogs, when I do NOT eat a vegetarian meal it will be called a Traveling Pescatarian post. My first one happens to be from Mulligan’s Grille in the Outer Banks, North Carolina!! What better place to start eating seafood?!?
Let me start off by disclaiming that I have never had Indian food before. I was going to dinner with my friend Andrea and she was craving Indian, so I thought why not try something new!?! We went to Everest Sherpa in Ann Arbor and it was such a fun environment, not to mention had delicious food! But I totally made her order for me!
On my last trip to Grand Rapids, Michigan I was on a mission for an amazing grilled cheese sandwich! Before my trip I was told to check out Two Beards Deli when I go, of course being me I perused the menu that same day and found plenty for this vegetarian to eat including a pretty awesome grilled cheese.
I came across the cutest little cafe in downtown Green Bay. What was even better was that there was plenty for this vegetarian to choose from! Kavarna offered a variety of lunch items, coffee as well as pastries!